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The Bolivian coffee producing country in order to improve the quality of coffee and stimulate the enthusiasm of coffee farmers.

The Bolivian coffee producing country in order to improve the quality of coffee and stimulate the enthusiasm of coffee farmers.

Bolivia has made a lot of efforts to improve the quality of coffee, stimulate the enthusiasm of coffee farmers and make coffee farmers have a deeper understanding of fine coffee. After the introduction of the COE competition, in the first COE competition held in 2004, there were 13 boutique bean cups with a total score of more than 84 points, and the champion bean score was as high as 90.44 points.

2016-06-24
In order to win the top coffee market in Europe, the United States and Japan, Ugandan coffee is not good enough to go to prison.

In order to win the top coffee market in Europe, the United States and Japan, Ugandan coffee is not good enough to go to prison.

Uganda does not hesitate to put illegal farmers in jail in order to improve the quality of coffee beans, but experts believe that this can only be achieved by introducing farming programs, education and other incentives. ■ Farming projects, education and other incentives should be used to boost coffee quality rather than arrests. Coffee beans are an important export from Uganda.

2016-08-18
Introduction of Colombian Coffee Manor and producing area

Introduction of Colombian Coffee Manor and producing area

In the past 12-13 years, in order to increase production and income, Colombia, a big coffee country, has rewarded improved new varieties in the form of national policies (high fruit rate, strong resistance to diseases and insect pests, and low planting costs). It is even semi-mandatory to cut down old varieties and change them to improved varieties in some areas. Under such conditions, in order to protect the old varieties with small yield, easy to diseases and insect pests, but high quality, the manor has been firmly rejected.

2016-06-04
The latest news of coffee industry: equipment innovation to improve the quality of coffee production

The latest news of coffee industry: equipment innovation to improve the quality of coffee production

Coffee is a favorite drink for many people, and the coffee beans harvested every year in Yunnan have become one of the local agricultural products with high added value and broad prospects. In order to improve the quality of coffee, not only the raw materials should be good, but also the production equipment should be new in order to obtain instant coffee with strong flavor and good taste. Therefore, many domestic manufacturers aim at coffee and develop new coffee production equipment one after another. It is reported that the whole coffee

2015-11-23
How should people drink coffee in order to improve the basic knowledge of coffee?

How should people drink coffee in order to improve the basic knowledge of coffee?

For healthy people, just drink two or three cups of coffee a day. Drinking too much may not do any real harm to the body, but it is always risky. There are always a lot of voices on the market about coffee, but whether it's positive or negative, the impact on people is just talk. When it's time for coffee, not at all.

2015-08-20
Coffee Industry Analysis in Vietnam strives to improve Coffee quality

Coffee Industry Analysis in Vietnam strives to improve Coffee quality

Coffee is to Vietnam what tea is to the Chinese. It is a penetration deep into the bone marrow. Almost all of the world's robusta coffee beans (Robusta bean), which are often used to make instant coffee and high-end coffee blends, are exported from Vietnam. Vietnam has a long history of producing coffee, but the development and expansion of its production scale has only begun in the last 20 years.

2015-08-24
The new mission of coffee in Indonesia helps farmers improve their health.

The new mission of coffee in Indonesia helps farmers improve their health.

Indonesian coffee merchants, in cooperation with the Indonesian Biodiversity Fund and the non-governmental organization Petra, will help farmers improve their farming skills, improve the quality of coffee beans, and attach importance to environmental conservation in order to improve farmers' livelihood. Indonesian coffee merchant Twind yesterday met with the Indonesian Biomulturation Fund (Indonesian Biodiversity Foundation) and the Land non-Governmental Group

2016-08-15
The benefits of drinking Coffee Research shows that caffeine improves memory

The benefits of drinking Coffee Research shows that caffeine improves memory

Caffeine intake helps improve memory and provides a scientific basis for students' behavior, according to an article published in the British science journal Nature Neuroscience on the 12th. A team from Johns Hopkins University found that caffeine can strengthen memory and make it last for at least 24 hours. For evidence of the use of caffeine as a memory enhancer,

2015-04-07
Talking about the need for coffee to move towards mechanization

Talking about the need for coffee to move towards mechanization

In order to move towards mechanization, there must be sufficient demand. In order to reduce labor dependence and improve productivity, Xin Longli invested in improving production technology, but in the end, it did not come into use.

2015-04-30
Talking about the need for coffee to move towards mechanization

Talking about the need for coffee to move towards mechanization

In order to move towards mechanization, there must be sufficient demand. In order to reduce labor dependence and improve productivity, Xin Longli invested in improving production technology, but in the end, it did not come into use.

2015-02-04
The first volume of coffee loading manual, please go to the coffee shop to improve the pressure.

The first volume of coffee loading manual, please go to the coffee shop to improve the pressure.

one。 Understanding the history of coffee and the knowledge related to coffee beans has a long history, but the real origin of coffee is that there is no authoritative textual research. The most famous origin of coffee: legend has it that in the sixth century, a shepherd in southwestern Ethiopia found that his sheep suddenly kept jumping around. He looked carefully and found that the sheep only ate a kind of red fruit.

2015-08-10
Coffee common sense: there must be sufficient demand for coffee to move towards mechanization

Coffee common sense: there must be sufficient demand for coffee to move towards mechanization

In order to move towards mechanization, there must be sufficient demand. In order to reduce labor dependence and improve productivity, Xin Longli invested in improving production technology, but in the end, it did not come into use.

2014-12-05
Columbia Coffee Manor introduces Cauca Cauca Lazimus Manor

Columbia Coffee Manor introduces Cauca Cauca Lazimus Manor

Production area: Colombia Popayan harvest time: June to July (90%), October to November (10%) grade: Supremo varieties: Bourbon,Caturra,Typica,Others planting height: 1800 m ~ 2100 m processing method: washing packaging specifications: 70kg/ bag flavor characteristics: Citrus note,Grape fruit,Bakers chocolate,Brown

2016-07-12
How to drink coffee in moderation, what should be paid attention to?

How to drink coffee in moderation, what should be paid attention to?

1. Drinking 1 to 3 cups of coffee a day in large quantities can be counterproductive. You should take 1 to 3 cups a day and drink separately. It is recommended that you drink it in the morning with the best metabolism. On the contrary, when drinking at night, because the caffeine in it generally interferes with sleep, although everyone's situation is different, it is basically impossible to get a good sleep.

2015-04-07
What do you need to pay attention to when drinking coffee in moderation?

What do you need to pay attention to when drinking coffee in moderation?

1. Drinking 1 to 3 cups of coffee a day in large quantities can be counterproductive. You should take 1 to 3 cups a day and drink separately. It is recommended that you drink it in the morning with the best metabolism. On the contrary, when drinking at night, because the caffeine in it generally interferes with sleep, although everyone's situation is different, it is basically impossible to get a good sleep.

2015-10-10
Boutique Coffee Learning Independent Cafe Management sharing

Boutique Coffee Learning Independent Cafe Management sharing

Different from the chain coffee system, there are a large number of management talents, independent coffee shop owners, one person playing multiple roles, more or less because of personal work background or academic background. For example, quality is a word that everyone knows how to talk about, but in fact it makes people feel unfamiliar. In addition to the simple quality of coffee, quality, in the bar workplace

2015-01-12
How to install

How to install "INTENZA+" water filter in Philips coffee machine?

When buying a Philips coffee machine, in order to better taste the high-quality espresso and feel a better feeling of drinking coffee, the author promotes that large users should also install a "INTENZA+" water filter when they buy the Philips coffee machine to improve the quality of the water, so that every cup of coffee you drink is a good coffee.

2014-07-25
The tasting order of coffee

The tasting order of coffee

The coffee you have just served should smell good, and the good coffee should smell good. It is best to take a sip of ice water before drinking coffee, because it can help the coffee taste more strongly. First drink a cup of pure coffee and taste the color, aroma and taste of the coffee. Add half a packet of sugar and stir in a certain direction to improve the aroma and sweetness of the coffee. Follow the whirlpool of stirring and move the cream or milk ball along the cup.

2014-08-06
Columbia Coffee Manor

Columbia Coffee Manor

Manor basic information origin: Colombia Huilan Lerusa Manor Tree species: old varieties Bobang 60%, Tibica 40% altitude: 1550 meters taste: sweet pulp, mellow, depth, excellent sense of balance the manor does not use a high-speed and convenient dryer, but uses the traditional SUN DRY drying method, acid and alcohol bitterness get the greatest concentration and sublimation. The highest grade in Huilan District, a famous place in Colombia.

2014-09-01
Huilan & #12539; Lerusa Manor, Colombia

Huilan & #12539; Lerusa Manor, Colombia

Manor basic information origin: Colombia Huilan Lerusa Manor Tree species: old varieties Bobang 60%, Tibica 40% altitude: 1550 meters taste: sweet pulp, mellow, depth, excellent sense of balance the manor does not use a high-speed and convenient dryer, but uses the traditional SUN DRY drying method, acid and alcohol bitterness get the greatest concentration and sublimation. The highest grade in Huilan District, a famous place in Colombia.

2014-07-09
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